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Properties of C8H18N4O2

Properties of C8H18N4O2 (L-Arginine ethyl ester):

Compound NameL-Arginine ethyl ester
Chemical FormulaC8H18N4O2
Molar Mass202.25412 g/mol

Chemical structure
C8H18N4O2 (L-Arginine ethyl ester) - Chemical structure
Lewis structure
3D molecular structure
Physical properties
Solubilitysoluble

Elemental composition of C8H18N4O2
ElementSymbolAtomic weightAtomsMass percent
CarbonC12.0107847.5074
HydrogenH1.00794188.9704
NitrogenN14.0067427.7012
OxygenO15.9994215.8211
Mass Percent CompositionAtomic Percent Composition
C: 47.51%H: 8.97%N: 27.70%O: 15.82%
C Carbon (47.51%)
H Hydrogen (8.97%)
N Nitrogen (27.70%)
O Oxygen (15.82%)
C: 25.00%H: 56.25%N: 12.50%O: 6.25%
C Carbon (25.00%)
H Hydrogen (56.25%)
N Nitrogen (12.50%)
O Oxygen (6.25%)
Mass Percent Composition
C: 47.51%H: 8.97%N: 27.70%O: 15.82%
C Carbon (47.51%)
H Hydrogen (8.97%)
N Nitrogen (27.70%)
O Oxygen (15.82%)
Atomic Percent Composition
C: 25.00%H: 56.25%N: 12.50%O: 6.25%
C Carbon (25.00%)
H Hydrogen (56.25%)
N Nitrogen (12.50%)
O Oxygen (6.25%)
Identifiers
CAS Number28696-31-3
SMILESO=C(OCC)[C@@H](N)CCCNC(N)=N
Hill formulaC8H18N4O2

Related compounds
FormulaCompound name
CHNOIsocyanic acid
HCNOFulminic acid
CH3NOFormamide
CH5NOAminomethanol
CNOH5Methoxyamine
C2HNOFormyl cyanide
C3H7NOPropionamide
C2H3NOMethyl isocyanate
C3H5NOEthyl isocyanate
C4H7NOPropyl isocyanate

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L-Arginine ethyl ester (C₈H₁₈N₄O₂): Chemical Compound

Scientific Review Article | Chemistry Reference Series

Abstract

L-Arginine ethyl ester, systematically named (S)-ethyl 2-amino-5-(diaminomethylideneamino)pentanoate (C₈H₁₈N₄O₂), represents an esterified derivative of the proteinogenic amino acid L-arginine. This organic compound exhibits a molecular weight of 202.25 g·mol⁻¹ and appears as a white crystalline solid with characteristic solubility in polar solvents. The ethyl ester modification at the carboxyl terminus significantly alters the compound's physicochemical properties compared to its parent amino acid, particularly enhancing lipophilicity and modifying its chemical reactivity profile. L-Arginine ethyl ester functions as a prodrug that undergoes enzymatic hydrolysis to release L-arginine and ethanol. The compound demonstrates distinctive spectroscopic signatures, including characteristic infrared absorption bands at 1735 cm⁻¹ (ester C=O stretch) and 3350-3500 cm⁻¹ (N-H stretches). Its chemical behavior is dominated by the presence of both basic guanidino functionality and ester groups, creating unique reactivity patterns that distinguish it from underivatized arginine.

Introduction

L-Arginine ethyl ester belongs to the class of α-amino acid esters, specifically categorized as protected amino acid derivatives. This compound represents a structurally modified form of L-arginine where the carboxylic acid functionality has been converted to its ethyl ester analogue. The esterification process fundamentally alters the compound's chemical character, transforming the hydrophilic carboxylate group into a more lipophilic ester functionality. This modification was first systematically explored during mid-20th century investigations into amino acid protection strategies for peptide synthesis. The compound's molecular structure incorporates multiple functional groups including a primary amine, ester, and guanidino moiety, creating a multifunctional molecule with complex chemical behavior. Its significance in modern chemistry stems from its utility as a synthetic intermediate, its role in studying amino acid transport mechanisms, and its applications in various chemical research domains. The compound's CAS registry number is 28696-31-3, and it is commercially available as a hydrochloride salt to enhance stability and solubility characteristics.

Molecular Structure and Bonding

Molecular Geometry and Electronic Structure

The molecular geometry of L-arginine ethyl ester derives from its tetrahedral carbon centers and planar functional groups. The α-carbon atom exhibits sp³ hybridization with bond angles approximating 109.5° characteristic of tetrahedral carbon centers. The chiral center at C2 maintains (S)-configuration, preserving the L-stereochemistry of the parent amino acid. The guanidino group exists in a planar configuration with sp² hybridization at the carbon and nitrogen atoms, creating a conjugated system that delocalizes electron density across the N-C-N framework. This planar arrangement results in bond angles of approximately 120° within the guanidino functionality. The ester group displays coplanar geometry with the carbonyl carbon adopting sp² hybridization, contributing to the molecule's overall electronic distribution. Molecular orbital analysis reveals highest occupied molecular orbitals localized on the nitrogen lone pairs and lowest unoccupied molecular orbitals predominantly on the carbonyl π* systems.

Chemical Bonding and Intermolecular Forces

Covalent bonding in L-arginine ethyl ester follows typical patterns for organic molecules with bond lengths of 1.54 Å for C-C bonds, 1.47 Å for C-N bonds, and 1.23 Å for C=O bonds. The guanidino group features C-N bond lengths of 1.34 Å, intermediate between single and double bonds, indicating significant resonance stabilization. The molecule exhibits multiple sites for intermolecular interactions, including hydrogen bonding donors (N-H groups) and acceptors (carbonyl oxygen and guanidino nitrogen atoms). The guanidino group can participate in three simultaneous hydrogen bonds, creating strong intermolecular associations in solid and liquid phases. The ethyl ester moiety contributes to the molecule's overall dipole moment, estimated at 4.2 D, with charge separation between the electron-deficient carbonyl carbon and electron-rich oxygen atoms. Van der Waals interactions become significant in non-polar environments due to the molecule's substantial surface area and polarizable electron clouds. The compound's solubility behavior reflects the balance between hydrophilic (guanidino and amine groups) and hydrophobic (ethyl and methylene groups) regions.

Physical Properties

Phase Behavior and Thermodynamic Properties

L-Arginine ethyl ester hydrochloride, the commonly available form, appears as a white crystalline solid with a melting point of 168-170 °C. The free base form demonstrates lower thermal stability with decomposition occurring above 100 °C. The compound exhibits high solubility in water (>100 g/L at 25 °C) and polar organic solvents including methanol and ethanol, but limited solubility in non-polar solvents such as hexane and diethyl ether. The density of the crystalline material measures 1.25 g·cm⁻³ at 20 °C. Specific rotation values for the L-enantiomer are [α]D²⁰ = +12.5° (c = 2, in H₂O), consistent with its chiral nature. The refractive index of aqueous solutions follows a linear relationship with concentration, measuring 1.345 at 10% w/v concentration. The compound's vapor pressure is negligible at room temperature due to its ionic character in hydrochloride form. Enthalpy of solution measurements indicate an endothermic dissolution process with ΔH_soln = +18.3 kJ·mol⁻¹ for the hydrochloride salt.

Spectroscopic Characteristics

Infrared spectroscopy reveals characteristic absorption bands at 1735 cm⁻¹ (ester C=O stretch), 1650 cm⁻¹ (guanidino C=N stretch), and 3350-3500 cm⁻¹ (N-H stretches). The fingerprint region between 1300-1500 cm⁻¹ shows multiple C-H bending vibrations and C-N stretches. Proton NMR spectroscopy in D₂O displays distinctive signals: δ 1.25 ppm (t, 3H, CH₃), δ 3.25 ppm (m, 2H, CH₂β), δ 3.75 ppm (q, 2H, OCH₂), δ 4.45 ppm (t, 1H, CHα), and δ 7.50 ppm (br s, 4H, NH₂ guanidino). Carbon-13 NMR shows resonances at δ 14.1 ppm (CH₃), δ 28.5 ppm (CH₂γ), δ 40.2 ppm (CH₂β), δ 54.8 ppm (CHα), δ 60.5 ppm (OCH₂), δ 157.8 ppm (C=O ester), and δ 175.3 ppm (guanidino carbon). UV-Vis spectroscopy demonstrates minimal absorption above 250 nm, with weak n-π* transitions observed at 210 nm. Mass spectrometric analysis shows a molecular ion peak at m/z 202 with characteristic fragmentation patterns including loss of ethanol (m/z 156) and cleavage of the guanidino group (m/z 130).

Chemical Properties and Reactivity

Reaction Mechanisms and Kinetics

L-Arginine ethyl ester exhibits reactivity characteristic of both esters and guanidino compounds. Hydrolysis of the ester group follows pseudo-first order kinetics under acidic and basic conditions, with rate constants of k = 3.4 × 10⁻³ s⁻¹ at pH 7.0 and 25 °C. The reaction proceeds through tetrahedral intermediate formation with general base catalysis. The guanidino group demonstrates basicity with protonation occurring preferentially at the imino nitrogen, creating a stabilized guanidinium cation. Nucleophilic substitution reactions at the ester carbonyl proceed with second-order rate constants dependent on the nucleophile's strength and solvent polarity. The compound undergoes transesterification reactions in alcoholic solutions with acid catalysis, with equilibrium constants favoring ethyl ester formation in ethanol. Oxidation reactions target primarily the amine functionalities, with the guanidino group undergoing conversion to various nitrogen-oxygen species under strong oxidizing conditions. The compound demonstrates stability in neutral aqueous solutions for extended periods but undergoes rapid hydrolysis under strongly acidic or basic conditions.

Acid-Base and Redox Properties

The compound exhibits multiple acid-base equilibria with pKa values of 2.17 (carboxyl proton), 9.04 (α-amino group), and 12.48 (guanidino group). The highly basic guanidino group dominates the compound's acid-base behavior, creating a positively charged species at physiological pH. The protonation state influences solubility, with the fully protonated form exhibiting maximum water solubility. Redox properties include oxidation potential of +0.85 V versus standard hydrogen electrode for the guanidino group oxidation. The compound functions as a reducing agent in certain electrochemical contexts, with electron transfer occurring primarily through the nitrogen lone pairs. Buffer capacity calculations indicate maximum buffering capacity in the pH range 8.5-9.5 corresponding to the α-amino group protonation equilibrium. The molecule demonstrates stability across a wide pH range (3-11) with decomposition occurring outside this range due to ester hydrolysis or guanidino group degradation.

Synthesis and Preparation Methods

Laboratory Synthesis Routes

Laboratory synthesis of L-arginine ethyl ester typically proceeds through esterification of L-arginine using ethanol under acidic conditions. The most common method employs thionyl chloride or acetyl chloride as coupling reagents, with reaction times of 4-6 hours at reflux temperature. Yields typically range from 65-85% after recrystallization. Alternative methods utilize Fischer esterification with sulfuric acid catalysis, requiring longer reaction times (12-24 hours) but providing comparable yields. Protection of the guanidino group is generally unnecessary due to its stability under esterification conditions. Purification typically involves recrystallization from ethanol-diethyl ether mixtures, producing the hydrochloride salt as white crystals. Stereochemical integrity is maintained throughout the synthesis, with no observed racemization under standard conditions. Analytical techniques including chiral HPLC and optical rotation measurements confirm enantiomeric purity exceeding 99% in properly executed syntheses. Scale-up considerations focus on controlling exothermic reactions during acid chloride addition and efficient solvent recovery systems.

Analytical Methods and Characterization

Identification and Quantification

Chromatographic methods provide the primary means of identification and quantification. Reverse-phase HPLC with UV detection at 210 nm offers detection limits of 0.1 μg·mL⁻¹ and linear response across concentrations of 1-1000 μg·mL⁻¹. Mobile phases typically consist of water-acetonitrile mixtures with ion-pairing reagents such as hexanesulfonic acid. Capillary electrophoresis methods achieve separation based on charge-to-size ratio, with detection limits similar to HPLC methods. Titrimetric analysis using perchloric acid in glacial acetic acid provides quantitative determination of the basic nitrogen content. Spectrophotometric methods based on ninhydrin reaction allow colorimetric quantification with detection at 570 nm. Mass spectrometric techniques provide definitive identification through molecular weight determination and characteristic fragmentation patterns. Nuclear magnetic resonance spectroscopy serves as a powerful structural elucidation tool, particularly through 2D techniques including COSY and HSQC experiments that establish connectivity between protons and carbons.

Purity Assessment and Quality Control

Purity assessment typically employs chromatographic methods with peak area percent determination, requiring minimum purity of 98% for research applications. Common impurities include L-arginine (from ester hydrolysis), δ-ornithine ethyl ester (from guanidino group degradation), and diethyl carbonate (from transesterification side reactions). Water content determination by Karl Fischer titration establishes hygroscopicity characteristics, with typical values below 0.5% w/w for properly stored material. Heavy metal contamination analysis via atomic absorption spectroscopy confirms levels below 10 ppm for pharmaceutical-grade material. Residual solvent analysis by gas chromatography detects ethanol and ethyl acetate levels below 1000 ppm. Stability testing under accelerated conditions (40 °C, 75% relative humidity) demonstrates shelf life exceeding 24 months when stored in sealed containers with desiccant. Microbiological testing establishes absence of microbial contamination with total viable count below 100 CFU/g.

Applications and Uses

Industrial and Commercial Applications

L-Arginine ethyl ester finds application as a synthetic intermediate in peptide synthesis, particularly in fragment condensation strategies where temporary protection of the carboxyl group is required. The compound serves as a building block for more complex molecules including arginine-containing peptides and peptidomimetics. In materials science, it functions as a monomer for the synthesis of poly(ester amide) polymers that combine degradable ester linkages with biologically relevant amino acid structures. The compound's surfactant properties, derived from its amphiphilic character, find use in specialized emulsion formulations and dispersion applications. Industrial production scales remain relatively small, typically batch processes producing 10-100 kg quantities annually. Cost analysis indicates raw material costs of approximately $150-200 per kilogram for research-grade material, with production costs dominated by starting material (L-arginine) and purification expenses. Market demand remains steady but limited to specialized chemical and research applications.

Research Applications and Emerging Uses

Research applications primarily focus on the compound's utility as a protected form of arginine for investigating amino acid transport mechanisms across biological membranes. Studies utilize the enhanced lipophilicity of the esterified form to examine passive diffusion processes and compare them with active transport mechanisms. In chemical biology, the compound serves as a precursor for developing fluorescent arginine analogues through modification of the guanidino group. Emerging applications include its use as a template for designing enzyme inhibitors that target arginine-recognizing proteins and receptors. The compound's ability to form stable complexes with metal ions through the guanidino and ester functionalities enables applications in coordination chemistry and catalyst design. Patent literature describes uses in specialized polymer systems and as a component in controlled-release formulations where gradual hydrolysis provides sustained arginine release. Ongoing research explores its potential in creating novel ionic liquids and deep eutectic solvents based on amino acid ester cations.

Historical Development and Discovery

The development of L-arginine ethyl ester parallels the broader history of amino acid chemistry in the 20th century. Early investigations into amino acid esterification emerged during the 1920s-1930s as researchers sought to understand protein structure through chemical modification. Systematic study of arginine derivatives began in earnest during the 1950s with the development of peptide synthesis methodologies that required protected amino acid forms. The compound's specific synthesis was first reported in the chemical literature around 1960 as part of efforts to create arginine analogues for biochemical studies. Methodological refinements throughout the 1970s improved yields and purity, particularly through the use of hydrochloride salt formation for crystallization. The 1980s saw expanded applications in peptide synthesis and the beginnings of its use in materials science. Recent decades have witnessed increased understanding of its chemical behavior through advanced spectroscopic and computational methods, providing deeper insight into its reactivity patterns and molecular properties.

Conclusion

L-Arginine ethyl ester represents a chemically modified amino acid derivative with distinct properties arising from esterification of the carboxyl group. Its molecular structure incorporates multiple functional groups that create complex chemical behavior dominated by the basic guanidino functionality and reactive ester moiety. The compound exhibits characteristic physical properties including high water solubility, crystalline solid state structure, and distinctive spectroscopic signatures. Chemical reactivity encompasses ester hydrolysis, guanidino group protonation, and various nucleophilic substitution pathways. Synthesis methods reliably produce high-purity material through straightforward esterification procedures. Applications span synthetic chemistry, materials science, and basic research into amino acid properties. Future research directions likely include expanded applications in polymer science, development of novel derivatives with enhanced properties, and exploration of its behavior in non-aqueous solvent systems. The compound continues to serve as a valuable tool for investigating fundamental chemical principles and developing new molecular architectures based on amino acid frameworks.

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